Thankful

Since it's the end of a long Thanksgiving weekend, I thought this post would be appropriate. I'm pretty bummed because I missed out on the actual holiday due to illness, but I guess I should be thankful about all the calories I saved. I have a lot more to be thankful about this year like friends, family, being employed and being in good health. I am ALWAYS thankful that I decided to turn myself around five years ago. I can't imagine where I'd be now if I hadn't made significant lifestyle changes.

What are you thankful for?

If you always do what you always did...

…you’ll always get the same result. The question I get asked most often is, “how did you do it?” I’ve added a page to my website that explains it all!

Shake it up

Have you been stuck in a food or workout rut? Are you stuck right now?

If so, it can be difficult to get yourself back on track. You may find some inspiration for a few days, but relaxed behavior can easily return if you are bored with your food, tired of your workout routine or both! And, you know what this leads to...

I've recently tried to shake things up to solve this problem for myself:

1) Write out your goals and post them. Remind yourself why you want to be healthy.

2) Find new foods. Try a new vegetable, buy a new cookbook or revamp an old recipe with healthier foods. For me, since I'm always short on time, I searched for some new and easy crockpot recipes like beef stroganoff with wheat noodles and white chicken chili.

3) Try a new type of exercise. I'd been going to the same gym for four years and I recently switched. The change in scenery alone helped a lot! I also tried a spinning class for the first time and found that it was a great cardio workout that I loved!

Spice without the sugar!

I just made one of my favorite treats to eat during this time of year. Forget the high-calorie, high-sugar pumpkin pie and Halloween candy. Try this is a low-calorie, yet satisfying dessert!

Chocolate Chip Pumpkin Spice Bars

Mix together:

1 package spice cake mix (unprepared)
1 15 oz. can pumpkin
1 cup mini chocolate chips

Bake in 9x13 pan for 10-12 minutes at 375 degrees.

Cut into 36 squares for 50 calories each (or 1 Point if you are following Weight Watchers.)

Serve - guilt-free!

What Motivates You?

We had our first snow today. Yes, it's only Oct. 12, but it snowed...ALL.DAY.LONG. I value my outdoor workouts a lot since you can't do many of them in Minnesota. I was trying to tough it out last week and ran outside when it was 40 degrees, windy and drizzling. I made it three miles and I was pretty surprised with myself. I prefer to run in sun and 80 degrees even though some would say that is too warm - I love it!

But, back to the 40 degrees - I had to find the motivation to accomplish that run. As you know, some days it's much easier to find incentives to work on your goals than others. For those days that you need to dig deep, make sure you have a written list of your goals handy for inspiration!
Answer these questions to help you get started:

-Why do you want to be healthy?
-What have you already accomplished?
-What is your next short-term goal?
-What is your reward for reaching that goal?

Let me know - What motivates you?

If you don't know where you're going...

... you may end up somewhere else.

I love that saying because it's so true. I am a queen of over-committing and I always have a full plate. I also tend to set expectations for myself that may be unrealistic - especially when it comes to weight loss efforts. In fact, I find that most people do the same.

I'm trying to combat this by setting some realistic and short-term goals for myself. I've been teetering about 3-5 pounds over my goal weight for the last several months. It's as if I've been sabotaging myself for some reason. I find maintaining weight much more difficult than losing weight because you don't have that constant motivation or change happening.

I've been creating some excitement again by writing down and posting different goals for myself - they are always specific, easy to reach in a short period of time and I tack on a small reward if I reach them. Taking these baby steps should help me reach my ultimate long-term health and fitness goals.

Going Greek

One of my favorite things to eat is salmon. Tonight I made it for dinner along with my homemade yogurt sauce. I typically make this with non-fat plain yogurt, but tonight I tried Greek yogurt for a change. Honestly, when I bought the Greek yogurt, I didn't really know the difference between it and non-fat plain yogurt. I found the taste to be so much better, so I figured I'd better do some research. Usually better tasting means worse for you. But, I was pleasantly surprised!

8 oz. Greek Non-Fat Yogurt stats:
--121 calories
--151 milligrams calcium
--20 grams protein
--83 milligrams sodium

8 oz. Non-Fat Plain Yogurt stats:
--127 calories
--450 milligrams calcium
--13 grams protein
--175 milligrams sodium

Since I really watch my sodium, this was good news for me. I was disappointed about the calcium difference, but I take a supplement to meet calcium requirements. As far as the taste, I discovered that Greek yogurt is strained to get rid of the liquid that's found in non-fat plain yogurt.

Verdict: I think I've just gone Greek!